BIT-O-WYO Beans 

½ lb Bacon Cut up

½ lb Ground Beef

1 cup Onion

½ cup Ketchup

1 t. Salt

¾ cup Brown Sugar

1 t. Mustard

2 t. Vinegar

1 can each of (with Liquid)

·        Pork & Beans

·        Kidney Beans

·        Garbanzo Beans

·        Baby Lima Beans

1 can Black Beans (drained)

Brown bacon and beef, add onion, brown slightly, stir in remaining ingredients.  Pour into casserole.  Bake 40 minutes at 350.  We have made these in the crock-pot.

At the Bit-O-WYO Horse Barn Dinner Show - these beans are prepared over a campfire.
 
Dennis Steele & Molly Myer, Bit-O-Wyo Ranch, Cheyenne, WY